Titanium Chef: Blackberry Icecream

Tuesday, July 14, 2009

Blackberry Icecream

Delicious! It is kind of a lot of work and for some reason it took 2 hours to turn into icecream...we make icecream weekly and it never takes that long. It was so worth it though! I think I might go eat some right now...

http://thepioneerwoman.com/cooking/2009/07/blackberry-ice-cream-part-1/

http://thepioneerwoman.com/cooking/2009/07/blackberry-ice-cream-part-deux/

3 comments:

Linz said...: YUMMY!! It sounds so delicious Jamie!; July 20, 2009 at 7:53 AM
Cristie said...: Your icecream is beautiful- what a great color, and I'm sure it tasted wonderful! Welcome to the Utah Hive!; February 4, 2010 at 8:33 PM
Tia said...: vibrant, beautiful color!; December 7, 2010 at 4:15 PM